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HACCP Certifications

HACCP provides businesses with a cost effective system for control of food safety, from ingredients right through to production, storage and distribution to sale and service of the final consumer. The preventive approach of HACCP not only improves food safety management but also complements other quality management systems. Food safety management systems built in accordance with the principles of HACCP have a clearly defined structure.

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News Update

World Standards Day Worldwide
Each year on 14 October, celebrate World Standards Day.


The Benefits of Standards
Demonstrating and communicating the value of standards to Industry, Government and Society.


ISO Marketing, Communication and IT Forum
This event is for ISO members in the Asia region and will discuss the current and future marketing and communication developments in ISO, and the IT solutions that support them.


International Conference on Standardization and Innovation
This conference looks at the relationship between standardization and innovation, bringing together researchers and standards experts from companies, Government and academia.


Contacts

  201, TC Jaina Tower-3, LSC, A-1, Janakpuri, New Delhi - 110058.

+91 - 9069114137

isplcert@gmail.com, info@isplcert.com

www.isplcert.com